Texas Bean Pie |
"Try this easy pinto bean pie recipe. It's quite tasty!"
Ingredients :
- 1 (sixteen ounce) can pinto beans, drained
- three eggs, beaten
- 3/four cup white sugar
- 2 teaspoons vanilla extract
- 1 pinch salt
- 1 (9 inch) unbaked pie shell
Instructions :
Prep : 15M | Cook : 8M | Ready in : 1H |
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- Preheat oven to 350 ranges F (a hundred seventy five degrees C). Place pie shell in a nine inch pie pan.
- In a meals processor, puree beans till clean. In a medium bowl, combine beans, eggs, sugar, vanilla and salt; beat properly. Pour aggregate into the unbaked pie shell.
- Bake for forty five minutes or till knife inserted into center of pie comes out easy. Cool earlier than serving.
Notes :
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