Chicken Lasagna with White Sauce |
Creamy, tacky, chickeny lasagna - you may fall in love all once more!
Ingredients :
- 2 cups shredded mozzarella cheese
- 2 (10.Seventy five ounce) cans condensed cream of mushroom soup
- 1 ½ cups milk
- 1 (10 ounce) package frozen chopped spinach, thawed and tired
- 1 egg
- 1 pint part-skim ricotta cheese
- 12 lasagne noodles, cooked and drained
- 2 cups diced, cooked hen meat
- ½ cup grated Parmesan cheese
Instructions :
Prep : | Cook : 8M | Ready in : |
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Notes :
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