Chocolate Swirls The Best Recipes

Tuesday, September 8, 2015

Chocolate Swirls

"If you adore chocolate and cream cheese, you'll love those cookies. At little is going a protracted way. Make them small, they do now not spread."

Ingredients :

half cup butter, softened
half cup packed brown sugar
1/2 cup white sugar
1 (three ounce) package deal cream cheese
1 egg
1 teaspoon vanilla extract
2 cups all-purpose flour
half teaspoon baking powder
1/4 teaspoon salt
1 cup semisweet chocolate chips, melted

Instructions :

Prep : 20M	Cook : 48M	Ready in : 1H

Preheat oven to 350 degrees F (175 tiers C).
In huge bowl, cream together butter, brown sugar, and white sugar till clean. Beat in cream cheese, egg, and vanilla. Combine flour, baking powder, and salt; mix into creamed combination to form a smooth dough. Fold within the melted chocolate till the dough is just marbled. Do now not over blend. Drop dough via heaping teaspoons onto ungreased cookie sheets. Cookies have to be approximately 2 inches aside.
Bake for 10 to 12 minutes inside the preheated oven, or till edges are light golden brown. Cool absolutely earlier than storing.

Notes :

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