Ultimate French Toast |
"This is a superb, old-fashioned manner of creating scrumptious French toast. To add a little pizzazz to it, sprinkle on a few cinnamon after dipping the bread into the batter. Serve warm with butter and maple syrup."
Ingredients :
- 4 eggs
- 2 tablespoons milk
- 1/4 teaspoon ground cinnamon
- eight slices bread
Instructions :
Prep : 10M | Cook : 4M | Ready in : 20M |
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- Combine eggs, milk and cinnamon; beat well. Dip bread into egg combination until completely lined.
- Heat a gently oiled griddle or frying pan over medium high warmness. Cook bread slices till they're golden brown on both facets. Serve warm.
Notes :
- Reynolds® parchment can be used for less complicated cleanup/removal from the pan.
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