Applesauce French Toast |
"An uncommon but scrumptious way to make french toast! Extra moist and extra chewy!"
Ingredients :
- 2 eggs
- three/4 cup milk
- 1 teaspoon ground cinnamon
- 2 tablespoons white sugar
- 1/4 cup applesauce
- 6 slices bread
Instructions :
Prep : 5M | Cook : 6M | Ready in : 20M |
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- In a big blending bowl, combine the eggs, milk, cinnamon, sugar and applesauce; blend properly.
- Soak bread one slice at a time till saturated with liquid.
- Cook on a lightly greased skillet or griddle over medium/excessive warmth until lightly browned on each sides. Serve hot.
Notes :
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