Blueberries n' Cheese Squares Best Dishes

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Wednesday, March 8, 2017

Blueberries n' Cheese Squares

"A delicious and creamy no-bake blueberry dessert. It's clean to make and has a lovely presentation."

Ingredients :

2 cups graham cracker crumbs
1/2 cup butter, melted
1 (8 ounce) package deal cream cheese
1/4 cup milk
2 tablespoons confectioners' sugar
1 (21 ounce) can blueberry pie filling
1 cup heavy whipping cream
three tablespoons white sugar
1 teaspoon vanilla extract

Instructions :

Prep : 30M	Cook : 15M	Ready in : 30M

In a small bowl, stir together the graham cracker crumbs and butter. Set apart half cup for topping, and press the relaxation of the crumbs into the bottom of a 7x11 inch baking pan. Set aside to chill within the refrigerator.
In a small bowl, beat the cream cheese, sugar and milk till smooth. Spread flippantly over the chilled crumb layer. Spread the pie filling over the cream cheese layer, and sit back at the same time as preparing the whipped cream. In a relaxing bowl, whip the heavy cream, sugar and vanilla till stiff, spread over the top of the blueberry layer. Sprinkle the pinnacle with the last graham cracker crumb mixture and preserve chilled until serving time.

Notes :

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