Sweet Potato Casserole III The Best Recipes
Sweet Potato Casserole III

"This is an clean sweet potato aspect dish with pecans and cornflakes!"

Ingredients :

  • 2 kilos mashed candy potatoes
  • 2 eggs
  • 1 half of cups white sugar
  • 1/four cup butter
  • 1/three cup sweetened condensed milk
  • 1 cup cornflakes cereal, crumbled
  • half of cup chopped pecans
  • 1/four cup butter
  • three tablespoons brown sugar

Instructions :

Prep : 15M Cook : 6M Ready in : 45M
  • Preheat oven to 350 tiers F (175 degrees C). Spray one 2 quart casserole dish with non-stick cooking spray.
  • Combine the candy potatoes, eggs, white sugar, 1/four cup of the butter or margarine and the milk. Mix until nicely combined. Spoon sweet potato combination into the prepare casserole dish.
  • Bake at 350 ranges F (175 stages C) for 15 minutes.
  • Combine the overwhelmed cornflakes, pecans, last 1/four cup butter or margarine, and brown sugar to flavor. Sprinkle over the pinnacle of the baked candy potatoes and go back to the oven and bake for another 15 minutes or till lightly browned.

Notes :

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