Apple Slump Popular Recipes

Monday, March 21, 2011

Apple Slump

"This become a wintertime dessert once I became developing up. Sometimes served with ice cream. It's nevertheless certainly one of my favorites."

Ingredients :

6 cups thinly sliced apples
1 cup white sugar
half of cup water
1 teaspoon floor cinnamon
1 half of cups all-cause flour
1 1/2 teaspoons baking powder
1/four teaspoon salt
half cup milk
1 cup white sugar
1 cup boiling water
half teaspoon ground nutmeg
1 tablespoon all-motive flour
1 tablespoon butter

Instructions :

Prep : 30M	Cook : 8M	Ready in : 1H30M

Combine the apples, 1 cup sugar, cinnamon, and half cup water in a saucepan. Cover with a decent fitting lid and warmth to boiling.
In a medium bowl, sift collectively 1 1/2 cup flour, baking powder and salt. Stir in enough milk to make a tender dough.
Drop dough by way of spoonfuls onto apples. Cover pan with lid and simmer over low heat for 30 minutes. DO NOT LIFT COVER UNTIL DONE! Serve with nutmeg sauce.
To make the nutmeg sauce: In a saucepan, mix 1 cup sugar and 1 tablespoon flour. Stir in 1 cup boiling water and cook, stirring constantly until sauce bubbles. Add butter and simmer gently five minutes. Remove from warmth and stir in nutmeg. Serve over each serving of apple stoop.

Notes :

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