Sweet Potato Casserole Dessert You Have To Try

Tuesday, July 17, 2012

Sweet Potato Casserole Dessert

"Fluffy sweet potatoes blended with butter, sugar, and vanilla, and baked with a crunchy pecan streusel topping. This recipe changed into given to me with the aid of my brother-in-law."

Ingredients :

four half of cups cooked and mashed sweet potatoes
half of cup butter, melted
1/three cup milk
1 cup white sugar
1/2 teaspoon vanilla extract
2 eggs, overwhelmed
1 cup light brown sugar
1/2 cup all-reason flour
1/three cup butter
1 cup chopped pecans

Instructions :

Prep : 20M	Cook : 16M	Ready in : 45M

Preheat oven to 350 ranges F (one hundred seventy five degrees C). Grease a 9x13 inch baking dish.
In a large bowl, blend together mashed candy potatoes, half cup butter, milk, sugar, vanilla extract, and eggs. Spread candy potato mixture into the prepared baking dish. In a small bowl, mix together brown sugar and flour. Cut in 1/3 cup butter until combination is crumbly, then stir in pecans. Sprinkle pecan combination over the sweet potatoes.
Bake for 25 minutes in the preheated oven, or till golden brown.

Notes :

Reynolds® Aluminum foil may be used to hold meals wet, prepare dinner it calmly, and make clean-up simpler.

All recipes for this dish will allow you to get a fresh and positive cooking encounter on your kitchen and make healthier and more delicious food options. Whatever the event, make it a dinner party or only a snack for yourself, it's easy to locate pure food recipes that are ideal for you. If this Sweet Potato Casserole Dessert recipe complements your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!