Cheesecake Dip You Have To Try

Admin

Saturday, April 6, 2013

Cheesecake Dip

"A sweet, creamy dip with just the right amount of vanilla. It is scrumptious with fruit, cookies, cakes and pretzels."

Ingredients :

3 oz. Neufchatel cheese
2 tablespoons white sugar
three tablespoons low-fat milk
2 cups frozen whipped topping, thawed
1 teaspoon vanilla extract

Instructions :

Prep : 15M	Cook : 16M	Ready in : 1H15M

In a blending bowl, integrate the Neufchatel cheese, sugar, and milk. Mix very well till nicely blended and smooth. Gently combine the frozen whipped topping and vanilla with the mixture. Serve chilled.

Notes :

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