Chocolate Mocha Pie Popular Recipes

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Thursday, March 20, 2014

Chocolate Mocha Pie

"A Prize Winner!!"

Ingredients :

1 (9 inch) prepared chocolate cookie crumb crust
1 (3.5 ounce) package non-immediate chocolate pudding blend
2 half cups milk
2 teaspoons instantaneous coffee granules
2 tablespoons white sugar
1 (1.3 ounce) envelope whipped topping blend
half of teaspoon vanilla extract
1 (1.75 ounce) package deal chocolate sprinkles (jimmies) (non-obligatory)

Instructions :

Prep :	Cook : 8M	Ready in :

Prepare pie filling using the instructions at the bundle, using 2 cups milk.
In a small bowl, combine 1 cup hot filling, immediate espresso, and sugar. Stir to dissolve and mix. Chill.
Cool final filling 5 minutes, stirring several instances. Pour into crust, and sit back.
Prepare whipped topping mix as directed on bundle, the usage of closing 1/2 cup milk and vanilla. Beat chilled cup of pudding till smooth, and then fold into whipped topping. Pile gently over filling in crust, spreading lightly. Chill numerous hours before serving. Top with chocolate sprinkles if preferred.

Notes :

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