Cheesecake Brownies So Tasty

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Friday, August 15, 2014

Cheesecake Brownies

"Jazz up an out-of-the-field brownie mix with an easy cheesecake topping."

Ingredients :

1 (19.Eight ounce) package brownie blend
1 (8 ounce) package deal cream cheese
1 egg
1/3 cup white sugar

Instructions :

Prep : 15M	Cook : 24M	Ready in : 45M

Prepare the brownie mix as directed by using manufacturer. Preheat oven to temperature indicated on field. Grease a 9x13 inch pan.
Spread the brownie batter flippantly into the organized pan. Using an electric mixer, beat collectively the cream cheese, egg and sugar till easy. Dollop the cream cheese mixture on top of the brownie batter. Swirl collectively the usage of a knife or skewer.
Bake in step with producer's instructions. Brownies could be performed whilst a toothpick inserted comes out smooth. Cool inside the pan, then cut into bars and serve.

Notes :

Reynolds® Aluminum foil may be used to keep meals moist, cook dinner it lightly, and make clean-up easier.

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