Crab Bites The Best Recipes

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Wednesday, November 26, 2014

Crab Bites

"No-bake phyllo shells are full of creamy, pro crab dip."

Ingredients :

1 (6 ounce) can crab meat, tired
2 (8 ounce) applications cream cheese, softened
1 teaspoon dried dill weed
1/8 teaspoon garlic, minced
2 teaspoons dried parsley
1 (2.1 ounce) bundle mini phyllo tart shells
3/eight cup cocktail sauce

Instructions :

Prep : 10M	Cook : 7M	Ready in : 2H10M

In a small mixing bowl, integrate crab meat, cream cheese, dill, garlic, and parsley. Blend properly. Spoon the combination into thawed shells. Spoon cocktail sauce on some or all of the shells (if preferred). Keep the crab shells refrigerated until serving.

Notes :

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