Seasoned Cottage Cheese |
"Serve this fragrant chilled dip with crackers and vegetables. Caraway seed and chives make contributions to the sensitive taste."
Ingredients :
- 2 kilos small curd cottage cheese
- 1/2 teaspoon caraway seed
- 1 1/2 teaspoons white sugar
- 1 teaspoon monosodium glutamate (MSG)
- half of teaspoon floor white pepper
- 1 tablespoon fresh chives, chopped
- half teaspoon celery salt
Instructions :
Prep : 10M | Cook : 32M | Ready in : 8H10M |
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- In a large bowl, mix together cottage cheese, caraway seed, sugar, monosodium glutamate (MSG), white pepper, chives and celery salt. Allow the mixture to chill in the refrigerator 8 to 12 hours, or overnight, before serving.
Notes :
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