Triple Layer Cookie Bars |
"Gooey cookie bars, rich with chocolate, peanut butter and coconut."
Ingredients :
- half of cup butter
- 1 half of cups graham cracker crumbs
- 7 ounces flaked coconut
- 14 oz sweetened condensed milk
- 12 ounces semisweet chocolate chips
- half cup creamy peanut butter
Instructions :
Prep : | Cook : 24M | Ready in : |
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- Preheat oven to 350 stages F (a hundred seventy five ranges C).
- In one 13x9 inch baking dish, soften the butter. Sprinkle the graham cracker crumbs over the melted butter . Top with the coconut, then the sweetened condensed milk and bake for 25 mins or until golden brown.
- In a saucepan over low warmness melt the chocolate chips and peanut butter together. Stir till creamy and pour over the baked bars. Let cool thoroughly then reduce into bars. Garnish with extra flaked coconut. Store bars in an airtight container.
Notes :
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