Chocolate Chip Pie IV Best Family Recipes

Saturday, May 9, 2015

Chocolate Chip Pie IV

" Just like a chocolate chip cookie in a pie shell, this pie is good, chocolaty and gooey. Flour, eggs, sugar, butter, chocolate bits, and pecans make the filling for this delightful pie that bakes in approximately an hour."

Ingredients :

1 recipe pastry for a nine inch unmarried crust pie
1 cup white sugar
1/2 cup all-purpose flour
2 eggs
half of cup butter, melted and cooled
1 cup pecans, coarsely chopped
1 cup semisweet chocolate chips
1 teaspoon vanilla extract

Instructions :

Prep : 30M	Cook : 8M	Ready in : 1H30M

In a mixing bowl, blend sugar and flour.
Stir in crushed eggs, butter, nuts, chocolate chips and vanilla. Mix properly.
Pour mixture into pie crust. Place pie pan on cookie sheet. Bake in a preheated 325 diploma F (165 degree C) oven for one hour.

Notes :

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