Chicken Sopa |
Like a lasagna except with corn tortillas instead of pasta!
Ingredients :
- 1 (three pound) bird - cooked, deboned and cut into bite size pieces
- 1 (10.Seventy five ounce) can condensed cream of bird soup
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (four ounce) can diced inexperienced chiles
- 1 cup fowl broth
- 1 cup shredded Cheddar cheese
- 12 (6 inch)s corn tortillas
Instructions :
Prep : | Cook : 5M | Ready in : |
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Notes :
All recipes with this dish will allow you to get a new and favorable cooking encounter in your kitchen and make healthier and more delicious food options. Whatever the event, be it a dinner party or only a snack on your own, it's easy to find pure food recipes that are right for you. If this Chicken Sopa recipe suits your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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