Tomato-Cream Sauce for Pasta Tasty Recipes

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Sunday, July 19, 2015

Tomato-Cream Sauce for Pasta

"Serve over your preferred pasta. Absolutely delicious and so clean to make!"

Ingredients :

2 tablespoons olive oil
1 onion, diced
1 clove garlic, minced
1 (14.5 ounce) can Italian-fashion diced tomatoes, undrained
1 tablespoon dried basil leaves
3/4 teaspoon white sugar
1/four teaspoon dried oregano
1/4 teaspoon salt
1/8 teaspoon ground black pepper
1/2 cup heavy cream
1 tablespoon butter

Instructions :

Prep : 5M	Cook : 5M	Ready in : 20M

In a saucepan, saute onion and garlic in olive oil over medium heat. Make positive it would not burn. Add tomatoes, basil, sugar, oregano, salt and pepper. Bring to boil and retain to boil 5 minutes or till maximum of the liquid evaporates. Remove from warmth; stir in whipping cream and butter. Reduce warmth and simmer 5 more mins.

Notes :

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