Arroz con Pollo II So Tasty

Wednesday, May 25, 2016

Arroz con Pollo II

This recipe is an all in one. This was a own family preferred at the same time as I turned into developing up and I agree with it nonetheless is one of my favorites. It's really fowl and rice with fantastic Cuban flavours! This recipe is quick and clean and may be served with a salad, fried plantains or even a banana - a Cuban preferred with any meal!

Ingredients :

1 (2 to 3 pound) entire bird, cut into pieces
1 tablespoon olive oil
2 onions, chopped
three cloves garlic, beaten
½ green bell pepper, chopped
½ (15 ounce) can tomato sauce
1 pinch saffron
salt to taste
2 cubes chicken bouillon
1 ½ cups raw white rice
1 cup beer
1 (15 ounce) can peas, tired
½ pink bell pepper, roasted and sliced

Instructions :

Prep : 15M	Cook : 6M	Ready in : 45M

Notes :

All recipes for this dish will allow you to get a fresh and positive cooking experience in your kitchen and create healthier and more delicious food options. Whatever the occasion, be it a dinner party or only a snack for yourself, it's simple to locate pure food recipes that are right for you. If this Arroz con Pollo II recipe suits your family's preference, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!