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| Chocolate Picnic Cake |
"Cake travels well. No cooler needed. When out of oven... It's far all done! Enjoy and God Bless!"
Ingredients :
- 1 (five ounce) package deal non-instantaneous chocolate pudding mix
- 1 (18.25 ounce) bundle chocolate cake blend
- 1 cup semisweet chocolate chips
- 1 half of cups chopped walnuts
Instructions :
| Prep : 5M | Cook : 18M | Ready in : 30M |
|---|
- Preheat oven to 350 levels F (a hundred seventy five levels C). Grease and flour a 9x13 inch pan.
- In a big saucepan, prepare the pudding according to the instructions at the field. Remove from heat. Mix cake blend into the hot pudding and stir till mixed.
- Pour batter into organized pan, and sprinkle with the chocolate chips and walnuts. Bake within the preheated oven for 25 mins, or till a toothpick inserted into the middle of the cake comes out easy. Allow to cool earlier than serving.
Notes :
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