Tiger Butter I |
"This is made within the microwave and is very easy and engaging."
Ingredients :
- 16 oz. White chocolate, chopped
- 3/four cup crunchy peanut butter
- 1 cup milk chocolate chips
Instructions :
Prep : | Cook : 24M | Ready in : |
---|
- Butter a 10x15 pan. Set aside.
- Place white chocolate in a medium-sized microwave-safe bowl. Microwave on High till melted, stirring frequently. Stir in peanut butter.
- Spread into organized pan. Drizzle with melted milk chocolate chips, stirring via aggregate to create a marbled effect. Let stand till set. Break into chew-sized portions.
Notes :
- Reynolds® parchment may be used for easier cleanup/elimination from the pan.
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