Turkey a la Matt Tasty Recipes

Thursday, April 4, 2019

Turkey a la Matt

"My husband Matt thinks this is the great turkey recipe given that his mom's Thanksgiving turkey. It additionally works with fowl breast. Try adding your favourite vegetables."

Ingredients :

1 1/2 pounds turkey breast, cooked and cubed
2 carrots, diced
2 potatoes, peeled and cubed
1 cup frozen inexperienced peas
1 (four.Five ounce) can mushrooms, drained
half of cup pearl onions
1 (10.75 ounce) can condensed cream of fowl soup
1 (10.Seventy five ounce) can condensed cream of mushroom soup
1 cup beaten saltine crackers

Instructions :

Prep : 15M	Cook : 6M	Ready in : 1H10M

Preheat oven to 350 tiers F (175 degrees C).
Place the turkey breasts in a medium pot of boiling water over excessive heat. After about five mins add the diced carrots and cubed potatoes to the pot and boil focused on about five greater mins. Drain the water and switch the greens to a medium bowl.
To the bowl upload the peas, mushrooms, onions, bird soup and mushroom soup. Cube the cooked turkey breasts and stir into the mixture. Mix together nicely and unfold the aggregate right into a 2-quart casserole dish. Top with the coarsely overwhelmed saltine crackers.
Cover and bake at 350 ranges F (one hundred seventy five stages C) for 30 to 40 mins.

Notes :

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