Chocolate Angel Food Cake I Best Dishes

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Sunday, June 23, 2019

Chocolate Angel Food Cake I

"This is a completely wet and mild angel meals. A circle of relatives favored at my house."

Ingredients :

2 cups egg whites
1/4 teaspoon salt
1 1/4 teaspoons cream of tartar
1 1/four cups white sugar
1 1/4 cups confectioners' sugar
1 1/four cups cake flour
1/four cup unsweetened cocoa powder
1 1/4 teaspoons vanilla extract

Instructions :

Prep : 30M	Cook : 14M	Ready in : 1H30M

Preheat oven to 325 degrees F (a hundred sixty five degrees C).
In a medium bowl, mix confectioners' sugar, cake flour, and cocoa. Sift together 2 instances, and set aside.
In a easy massive bowl, whip egg whites, salt, and cream of tartar with an electric mixer on high pace till very stiff. Fold in white sugar 2 tablespoons at a time even as continuing to mix. Fold in flour mixture, a bit at a time, till absolutely incorporated. Stir in vanilla. Pour into a ten inch tube pan.
Bake at 325 levels F (165 stages C) for approximately 1 hour, or till cake springs again when touched.

Notes :

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