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| Buttercup |
"I created this recipe after I worked as a bartender. It's for the ones of us with a candy teeth."
Ingredients :
- four fluid ounces mild cream
- 1 fluid ounce creme de cacao
- 1 fluid ounce butterscotch schnapps
- 1/4 cup crushed ice
Instructions :
| Prep : 5M | Cook : 1M | Ready in : 5M |
|---|
- Fill a brandy snifter (or medium sized glass) with beaten ice. Pour inside the cream, creme de cacao, and butterscotch schnapps.
Notes :
All recipes for this dish will allow you to get a fresh and positive cooking encounter in your kitchen and create healthier and more delicious food choices. No matter the occasion, be it a dinner party or just a snack on your own, it's simple to find pure food recipes that are right for you. If this Buttercup recipe fits your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the go to here!
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