Cinnamon Sugar Butter Cookies II You Have To Try

Friday, August 6, 2021

Cinnamon Sugar Butter Cookies II

"This recipe is supposed to imitate a Mrs. Fields cookie - for the ones instances you cannot get to the mall cookie store!"

Ingredients :

three tablespoons white sugar
1 tablespoon ground cinnamon
1 cup dark brown sugar
half cup white sugar
1 cup butter, softened
2 eggs
2 teaspoons vanilla extract
2 half of cups all-purpose flour
3/four teaspoon baking soda
1/4 teaspoon salt

Instructions :

Prep :	Cook : 18M	Ready in :

Preheat oven to three hundred stages F (one hundred fifty stages C).
Combine the 3 tablespoons white sugar and the cinnamon in a small bowl and set aside.
Blend dark brown sugar and white sugar in a big bowl with mixer on medium pace. Add butter and mix until grainy. Add eggs and vanilla extract, mixing till mild and fluffy.
Whisk flour, baking soda and salt collectively in a separate bowl. Add to sugar mixture, mixing at low velocity just long enough to combine. Overmixing makes tough cookies!
Roll dough into 1inch balls, then roll every ball into cinnamon-sugar to coat. Place cookies on ungreased cookie sheets and bake at 300 stages F (a hundred and fifty ranges C) for 18 to twenty mins. Remove from sheets and permit cool on racks.

Notes :

Reynolds® parchment may be used for less difficult cleanup/removal from the pan.

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