Cocktail Wieners II |
"Cocktail wieners boldly blanketed in a candy but warm combination of grape jelly and cocktail sauce. Serve them with toothpicks!"
Ingredients :
- 1 (16 ounce) bundle little smokie sausages
- 1 (eight ounce) jar cocktail sauce
- 1 (eight ounce) jar grape jelly
Instructions :
Prep : 5M | Cook : 8M | Ready in : 10M |
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- In a saucepan over medium heat, integrate the cocktail sauce and grape jelly. Mix in the little smokie sausages. Cook five minutes, or until the sausages are warm.
Notes :
- Try the usage of a Reynolds® sluggish cooker liner to your slow cooker for easier cleanup.
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