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| Cream Cheese Pound Cake I |
"My kids constantly loved this cake. They are grown now, but while they arrive home they question me to have "the cake" made. It is an easy recipe."
Ingredients :
- 1 half of cups butter
- 1 (8 ounce) package deal cream cheese
- 3 cups white sugar
- 1 tablespoon vanilla extract
- 1 teaspoon almond extract
- 6 eggs
- three cups cake flour
Instructions :
| Prep : | Cook : 14M | Ready in : |
|---|
- Preheat oven to 325 tiers F (a hundred sixty five stages C). Grease one 10 inch tube pan.
- Cream collectively the butter, cream cheese, and sugar till light. Stir within the vanilla and the almond extracts. Add the flour and the eggs alternately, starting and finishing with the flour. Pour batter into the prepared pan.
- Bake at 325 stages F (a hundred sixty five tiers C) for 1 hour and 15 minutes or until a toothpick inserted in the center comes out clean.
Notes :
All recipes for this dish will help you get a new and positive cooking encounter in your kitchen and make healthier and more delicious food options. No matter the event, be it a dinner party or only a snack on your own, it's simple to locate pure food recipes that are ideal for you. If this Cream Cheese Pound Cake I recipe complements your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!
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