Thin Mint Cookies Best Dishes

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Thursday, August 4, 2022

Thin Mint Cookies

"If you adore chocolate and mint you're certain to like this home made version of the Girl Scout Cookies."

Ingredients :

1 1/four cups all-cause flour
half of cup unsweetened cocoa powder
1/four teaspoon salt
1/2 cup butter, softened
1 cup white sugar
1 egg
half teaspoon mint extract
3 (1 ounce) squares semisweet chocolate, chopped
1/four cup butter

Instructions :

Prep :	Cook : 18M	Ready in :

In a large bowl, beat half cup butter or margarine until creamy. Add the sugar, and beat till mixed well. Beat in egg and mint extract.
Sift flour, cocoa, and salt collectively into a small bowl. Add flour mixture via halves into creamed aggregate, beating nicely after every addition.
Divide dough in half. On gently floured floor roll dough into two 1 1/2 inch diameter cylinders. Wrap every cylinder in waxed paper, and refrigerate five hours.
Preheat oven to 350 stages F (a hundred seventy five tiers C). Thirty mins prior to baking, region both cylinders in freezer.
Remove one cylinder at a time, and slice 1/4 inch thick pieces with very sharp knife. Place on cookie sheets approximately 1 half of inches apart. Bake 10 to twelve minutes.
Melt 1/four cup butter or margarine and the semisweet chocolate in a double boiler or inside the microwave. Drizzle over heat cookies. Place on cord racks, and allow cool and harden absolutely.

Notes :

Reynolds® parchment can be used for less difficult cleanup/removal from the pan.

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