Buttermilk Crusted Cheeseburger Pie |
This recipe combines ground red meat with cheese and mixed veggies and protected with a crispy, buttermilk crust. It takes some time to put together, but it's well worth it.
Ingredients :
- 2 kilos ground red meat
- 1 onion, chopped
- ¾ tablespoon salt
- ¼ tablespoon floor black pepper
- ¼ tablespoon chili powder
- 1 (28 ounce) can whole peeled tomatoes
- 1 (15 ounce) can complete kernel corn, drained
- 1 (15 ounce) can peas
- 1 (15 ounce) can inexperienced beans, tired
- 5 cups buttermilk baking mix
- 1 ⅓ cups milk
- 5 potatoes, cooked and mashed
- eight oz sliced procedure cheese meals
Instructions :
Prep : 30M | Cook : 12M | Ready in : 1H |
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Notes :
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