Chocolate Oil Cake The Best Recipes

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Tuesday, May 30, 2023

Chocolate Oil Cake

"No butter, just oil on this recipe that grants a wealthy, chewy, and chocolate-y cake in about an hour."

Ingredients :

2 cups white sugar
three cups all-purpose flour
2 teaspoons baking soda
half teaspoon salt
half cup unsweetened cocoa powder
2 cups water
1 cup vegetable oil
2 tablespoons distilled white vinegar
1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 350 levels F (one hundred seventy five ranges C).
In a huge bowl, mix sugar, flour, baking soda, salt and cocoa.
Add water, vegetable oil, vinegar, and vanilla. Beat by way of hand till smooth.
Pour right into a 9x13 inch pan. Bake at 350 ranges F (a hundred seventy five tiers C) for forty mins, or till toothpick inserted into middle of cake comes out clean.

Notes :

Reynolds® Aluminum foil can be used to keep food moist, cook it frivolously, and make clean-up less complicated.

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