Cheese Herb Bread You Have To Try

Saturday, July 10, 2010

Cheese Herb Bread

"Fantastic with any Italian dish! I use clean herbs from my lawn when they're to be had. When the use of fresh herbs, double the given amount. The scent will make it not possible to wait. ENJOY!"

Ingredients :

1 1/4 cups warm water (110 tiers F/forty five degrees C)
three cups bread flour
2 tablespoons dry milk powder
2 tablespoons white sugar
1 half of teaspoons salt
2 tablespoons butter, softened
three tablespoons grated Parmesan cheese
1 half of teaspoons dried marjoram
1 half teaspoons dried thyme
1 teaspoon dried basil
1 teaspoon dried oregano
1 tablespoon active dry yeast

Instructions :

Prep : 10M	Cook : 12M	Ready in : 3H

Place ingredients in bread gadget pan inside the order cautioned by way of the manufacturer. Select the Basic or White Bread cycle, and press Start.

Notes :

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