American Beauty Cake with Deanna's Frosting The Best Recipes

Monday, October 25, 2010

American Beauty Cake with Deanna's Frosting

"This is an antique own family recipe. Don't inform your children the secret component, or they will make oogy faces. This is a totally wet wealthy cake with a adorable color, and the frosting is exquisite."

Ingredients :

1 3/four cups all-purpose flour
1 1/2 cups white sugar
3/4 cup unsweetened cocoa powder
2 teaspoons baking powder
1/2 teaspoon baking soda
1 1/three cups buttermilk
1/2 cup butter, softened
3 eggs
2 teaspoons vanilla extract
2 cups beets, peeled and shredded
1 cup milk
five tablespoons all-reason flour
1 cup white sugar
1/three cup butter
half cup shortening

Instructions :

Prep : 30M	Cook : 24M	Ready in : 1H18M

Preheat oven to 350 stages F (175 tiers C). Grease and flour a 9x13 inch pan.
In a huge bowl, mix 1 3/4 cup flour, 1 1/2 sugar, cocoa, baking powder and soda.
Whisk in buttermilk, half cup butter, eggs, and vanilla. Stir in shredded beets and pour batter into cake pan.
Bake at 350 degrees F (a hundred seventy five tiers C) for 45 mins or until a toothpick inserted inside the center of cake comes out easy.
For the frosting: Combine milk and five tablespoons flour in a small saucepan, warmness to a boil. Stir continuously for two to three mins. Stir in 1 cup sugar, 1/3 cup butter and shortening. Cool ensuing mixture to room temperature and beat for 10 to twelve minutes till light and fluffy. Spread on cooled cake. This frosting is also incredible on spice or applesauce cake.

Notes :

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