Stuffed Flounder |
Baked flounder with crab stuffing. You may additionally regulate this recipe to in shape the scale of your flounder.
Ingredients :
- .Three cup butter
- ½ large onion, minced
- 1 bunch green onions, chopped
- ½ green bell pepper, chopped
- 1 stalk celery, minced
- three cloves garlic, minced
- 1 pound crabmeat, shredded
- ¼ teaspoon Cajun seasoning
- ½ cup dry bread crumbs
- salt and pepper to taste
- 2 tablespoons butter, softened
- four pounds whole flounder - wiped clean, rinsed and dried
Instructions :
Prep : 20M | Cook : 8M | Ready in : 50M |
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Notes :
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