Chocolate Crinkles I Best Family Recipes

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Monday, January 7, 2013

Chocolate Crinkles I

"These chocolate cookies are rolled in powdered sugar and "crack" when you bake them. "

Ingredients :

1/4 cup butter
four (1 ounce) squares unsweetened chocolate
2 cups all-cause flour
2 cups white sugar
1/2 cup chopped walnuts
2 teaspoons baking powder
half of teaspoon salt
three eggs
1/3 cup confectioners' sugar for adornment

Instructions :

Prep :	Cook : 24M	Ready in :

Melt butter and chocolate both in a microwave or over low warmness on the range. Allow to chill slightly.
Stir in closing ingredients, except powdered sugar. Mix properly.
Cover dough and chill for 30 minutes.
Preheat oven to three hundred tiers F (one hundred fifty ranges C).
Shape dough into 1 inch balls. Roll in powdered sugar to coat closely. Place 2 inches aside on an ungreased cookie sheet. Bake for 15 to 18 minutes or until edges are set. Remove from cookie sheet and funky on rack.

Notes :

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