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| Cracked Sugar Cookies I |
"This is a pleasant smooth center sugar cookie."
Ingredients :
- 1 1/4 cups white sugar
- 1 cup butter
- three egg yolks
- 1 teaspoon vanilla extract
- 2 half cups all-purpose flour
- 1 teaspoon baking soda
- half teaspoon cream of tartar
Instructions :
| Prep : | Cook : 24M | Ready in : |
|---|
- Preheat oven to 350 degrees F (one hundred eighty ranges C). Lightly grease 2 cookie sheets.
- Cream collectively sugar and butter. Beat in egg yolks and vanilla.
- Add flour, baking soda, and cream of tartar. Stir.
- Form dough into walnut size balls and area 2 inches apart on cookie sheet. Don't flatten. Bake 10 to eleven minutes, until tops are cracked and just turning color.
Notes :
- Reynolds® parchment may be used for less complicated cleanup/removal from the pan.
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