Sour Cream Muffins The Best Recipes

Tuesday, April 30, 2013

Sour Cream Muffins

"Surprisingly tasty muffins with sparkling fruit. Use any type of clean berry or chopped clean fruit for a delightful breakfast."

Ingredients :

1/four cup applesauce
3/4 cup white sugar
2 eggs
1 1/4 cups all-purpose flour
1/2 teaspoon baking soda
3/four cup nonfat sour cream
1 cup fresh blueberries

Instructions :

Prep : 20M	Cook : 12M	Ready in : 40M

Preheat oven to 400 ranges F (2 hundred ranges C). Line a muffin pan with paper muffin liners.
In a medium bowl, stir together the applesauce, sugar and eggs. Combine the flour and baking soda, upload to the moist mixture and mix properly. Stir within the sour cream, then fold in the berries. Spoon the batter into the organized muffin cups. Cups need to be as a minimum three/four complete.
Bake for 12 to 15 minutes in the preheated oven, till muffins spring again when touched lightly.

Notes :

All recipes for this dish can allow you to get a new and favorable cooking encounter in your kitchen and make healthier and more delicious food choices. No matter the occasion, be it a dinner party or just a snack for yourself, it's easy to locate pure food recipes that are ideal for you. If this Sour Cream Muffins recipe complements your family's flavour, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!