Southern Praline Pecan Cake So Tasty

Admin

Friday, June 7, 2013

Southern Praline Pecan Cake

"This is an smooth however extraordinary recipe, all my buddies love It, and I sell it to Tea Rooms."

Ingredients :

1 (18.25 ounce) bundle butter pecan cake mix
1 (16 ounce) container coconut pecan frosting
4 eggs
3/four cup vegetable oil
1 cup water
1 cup chopped pecans

Instructions :

Prep :	Cook : 16M	Ready in :

Preheat oven to 350 degrees F (175 degrees C). Spray a 9 or 10 inch Bundt pan with non-stick cooking spray.
Combine the cake blend with the frosting, eggs, oil, water and half of the pecan portions. Mix until combined.
Sprinkle the closing half of pecans inside the organized Bundt pan then pour within the cake batter.
Bake at 350 ranges F (a hundred seventy five tiers C) for 50 minutes or till a toothpick comes out clean.

Notes :

All recipes for this dish will help you get a fresh and positive cooking encounter in your kitchen and make healthier and more delicious food options. No matter the event, make it a dinner party or only a snack for yourself, it's easy to find pure food recipes that are ideal for you. If this Southern Praline Pecan Cake recipe fits your family's flavour, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!