Cracker Pie II Good Recipes

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Thursday, January 1, 2015

Cracker Pie II

"This is a mild meringue pie made with buttery crackers and walnuts. Delicious with whipped cream."

Ingredients :

3 egg whites
1 cup white sugar
2 teaspoons baking powder
sixteen buttery round crackers, crushed
1 teaspoon vanilla extract
1 cup chopped black walnuts

Instructions :

Prep :	Cook : 8M	Ready in :

Preheat oven to 320 degrees F (one hundred sixty tiers C). Lightly grease a 9 inch pie plate.
In a big glass or metal bowl, beat egg whites till gentle mounds shape. Gradually add sugar and baking powder even as continuing to conquer. Whip whites until stiff peaks form. Fold in crushed crackers, vanilla, and walnuts. Pour aggregate into greased pie plate.
Bake in preheated oven for 20 to 25 minutes. Cool before serving. Garnish with whipped cream.

Notes :

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