Chrusciki II |
"These are strips of sweet dough fried , and dusted with confectioners' sugar. "
Ingredients :
- 2 tablespoons butter, softened
- 2 egg yolks
- 2 tablespoons confectioners' sugar
- 1/three cup bitter cream
- 1 tablespoon vinegar
- 2 tablespoons rum
- 2 cups all-cause flour
- 1 quart oil for frying
- 1/4 cup confectioners' sugar for dusting
Instructions :
Prep : 5M | Cook : 36M | Ready in : 1H25M |
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- In a medium bowl, blend collectively the butter, yolks, sugar, sour cream, vinegar and rum till easy. Gradually stir in flour until the dough is thick sufficient to handle. Turn the dough out onto a lightly floured surface and knead for approximately 15 mins. Put the dough right into a bowl and cowl with a cloth. Let it relaxation in a fab place for an hour.
- Heat oil in heavy skillet to 375 degrees F (190 ranges C). To test readiness of oil, put a small piece of dough in it, if it straight away involves the surface, the temperature is proper. On a gently floured floor, roll the dough out to no thicker than 1/8 inch thickness. Cut into strips 2 inches extensive and seven inches lengthy. Cut a 2 inch slit down the center of the strip lengthwise. Pull one end via the hollow.
- Fry 4 or five strips at a time, turning once, until brown. Drain on paper towels and dust with confectioners' sugar while still heat.
Notes :
- We have decided the nutritional price of oil for frying primarily based on a retention value of 10% after cooking. The specific quantity may also range depending on prepare dinner time and temperature, component density, and the particular sort of oil used.
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