Cinderellas You Have To Try

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Sunday, May 31, 2015

Cinderellas

"Mashed potatoes converted! And they may be No Bakes."

Ingredients :

2 potatoes, peeled and halved
2 cups confectioners' sugar
four cups shredded coconut
1 tablespoon amaretto liqueur
1 (16 ounce) package deal chocolate frosting mix
2 tablespoons corn syrup
3 tablespoons water
2 tablespoons butter

Instructions :

Prep :	Cook : 30M	Ready in :

In a small saucepan, cover peeled potatoes with water. Bring water to a boil and cook dinner until smooth, about 15 mins. Let cool and mash.
Blend collectively the confectioners' sugar, 3/4 cup mashed potatoes, coconut, and amaretto. Cover and refrigerate for at the least 4 hours or in a single day.
To Make Frosting: Using double boiler, blend collectively the frosting mix, corn syrup, water and butter or margarine. Stir till butter is melted and mixture will become easy. Remove from warmness.
Form pieces of potato aggregate into walnut-sized balls. Dip in frosting combination. Set on cookie sheet, unfrosted side down. Refrigerate at least two hours.

Notes :

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