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| Continental Chicken |
Chicken portions with a mild flour coating, simmered with mushroom and tomato juices and cooked with onion, garlic, soy sauce and olives. A little bit of Europe, a tad of Asia and a dollop of the Middle East. That's Continental Chicken! Serve over a mattress of hot cooked rice, if preferred.
Ingredients :
- 1 (three pound) entire fowl, cut into portions
- ¼ cup all-cause flour
- 2 tablespoons vegetable oil
- 1 (four.Five ounce) can sliced mushrooms, tired
- 1 (sixteen ounce) can Italian-style diced tomatoes, tired
- ⅓ cup soy sauce
- 1 clove garlic, crushed
- 1 onion, sliced
- ¼ cup pitted black olives
Instructions :
| Prep : 15M | Cook : 46M | Ready in : 1H |
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Notes :
All recipes for this dish will help you get a fresh and favorable cooking experience in your kitchen and make healthier and more delicious food choices. No matter the occasion, make it a dinner party or only a snack on your own, it's easy to locate pure food recipes that are right for you. If this Continental Chicken recipe complements your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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