Candy Apple Pie Best Family Recipes

Tuesday, June 23, 2015

Candy Apple Pie

"This pie tastes as excellent as a candy apple with out the mess. My family loves it! Serve with a dollop of whipped topping and a sprinkle of cinnamon."

Ingredients :

1 3/4 cups unsweetened apple juice
20 cinnamon red hot sweets
1/four teaspoon purple food coloring
1/2 teaspoon vanilla extract
5 Granny Smith apples
3 tablespoons cornstarch
1 (nine inch) pie crust, baked

Instructions :

Prep : 30M	Cook : 8M	Ready in : 1H2M

Peel and middle the apples. Slice thinly.
Combine 1 half of c apple juice, sweets, meals coloring, vanilla, and apples in a saucepan. Bring to a boil. Simmer until apples are smooth, stirring often. Combine ultimate 1/4 cup apple juice and corn starch; stir into apple combination, and prepare dinner till thickened. Remove from heat, and let cool.
Spread apple mixture into pie shell, and sit back for numerous hours. Before serving, top with whipped topping and sprinkle with cinnamon if favored.

Notes :

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