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| Black Glutinous Rice Porridge |
"This recipe normally appropriate for tea break and breaking rapid for the duration of Ramadan."
Ingredients :
- 1 2/three cups water
- 1 pandan leaf
- 3/4 cup black glutinous rice
- half cup brown sugar
- 1/4 cup white sugar
- 2 cups coconut milk
Instructions :
| Prep : 15M | Cook : 8M | Ready in : 45M |
|---|
- In a saucepan carry water and pandan leaf to a boil. Add rice and stir. Reduce warmth, cowl and simmer for 20 mins. Remove pandan leaf and stir in brown sugar and white sugar. Continue to cook dinner for 5 mins. Stir in the coconut milk and dispose of from warmness.
Notes :
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