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Creamed Chipped Beef On Toast |
"My mother used to make this recipe. It also can be made with 3/4 pound browned, tired hamburger. We called it SOS: Same Ole Stuff. Great consolation food! Either recipe is simple to make and tastes incredible with a cold beer. Serve over toast."
Ingredients :
- 2 tablespoons butter
- 2 tablespoons all-cause flour
- 1 half cups heat milk
- 1 (eight ounce) jar dried red meat
- 1 pinch cayenne pepper
Instructions :
Prep : 10M | Cook : 4M | Ready in : 20M |
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- In a medium saucepan over low heat, soften butter. Whisk in flour all of sudden to form a roux. Whisk in milk, a bit at a time, growth heat to medium-excessive, and cook dinner, stirring, until thickened. Bring to a boil, stir in pork and cayenne, warmth thru and serve over toast.
Notes :
All recipes with this dish will help you get a fresh and positive cooking experience in your kitchen and make healthier and more delicious food choices. Whatever the event, make it a dinner party or just a snack on your own, it's easy to locate pure food recipes that are ideal for you. If this Creamed Chipped Beef On Toast recipe fits your family's flavour, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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