Snickerdoodle Bars |
"I alternative these bars for the cookies to take to picnics."
Ingredients :
- 2/three cup shortening
- 1 cup white sugar
- 1 cup all-purpose flour
- 4 eggs
- 1 teaspoon baking powder
- 1 pinch salt
- 2 teaspoons floor cinnamon
- 1/2 cup chopped walnuts
Instructions :
Prep : | Cook : 16M | Ready in : |
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- Preheat oven to 350 ranges F. Grease 13 x nine inch baking pan.
- Melt shortening over low warmth. Add eggs and sugar, mixing properly.
- In a separate bowl, mix together flour, baking powder and salt till properly mixed. Add to the egg aggregate.
- Spread batter into baking pan. Sprinkle thickly with cinnamon and chopped nuts. Bake till light brown, approximately 10 to fifteen mins. Cut into squares and get rid of from pan without delay.
Notes :
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