Cream Cheese Cut-Outs I Popular Recipes

Wednesday, June 16, 2021

Cream Cheese Cut-Outs I

"A fluffy cookie that tastes like a pastry. I use this simple recipe to cut out heart-shaped cookies for Valentine's Day."

Ingredients :

1 cup butter, softened
1 (8 ounce) package cream cheese, softened
half of cup sifted confectioners' sugar
2 cups all-cause flour
1/four teaspoon salt

Instructions :

Prep :	Cook : 30M	Ready in :

Cream butter and cream cheese until fluffy; steadily blend in sugar. Stir collectively flour and salt; stir into creamed aggregate. Cover; sit back dough numerous hours or overnight.
Preheat oven to 375 levels F (a hundred ninety stages C).
Divide dough into thirds. On lightly floured floor, roll out dough, one phase at a time. (Keep the opposite sections refrigerated.) Cut out with cookie cutter to desired shapes.
Place on ungreased cookie sheet. Bake until firm, but no longer brown, approximately 12 mins. If favored, sift extra confectioners' sugar over slightly heat cookies.

Notes :

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