Apple Oatmeal Bars |
"My husband loves these. He calls them Apple Crisp. The recipe got here from his Mother."
Ingredients :
- 2 cups all-motive flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 cup packed brown sugar
- 1 cup rolled oats
- 1 cup butter
- 4 tablespoons butter
- 6 cups thinly sliced apples
Instructions :
Prep : | Cook : 12M | Ready in : |
---|
- Mix flour, salt and baking soda. Add brown sugar and oatmeal, mix nicely. Cut in 1 cup butter.
- Spread half of of the crumb combination in a buttered nine x 13 pan.
- Put apples on pinnacle of bottom layer. Cover with closing crumb combination and dot with four tablespoons butter.
- Bake at 350 levels F (175 ranges C) for 40 to forty five minutes. It is remarkable served with ice cream!
Notes :
- Reynolds® Aluminum foil may be used to preserve food wet, cook dinner it flippantly, and make smooth-up less complicated.
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