Aunt Bert's White Cake Popular Recipes

Admin

Thursday, December 2, 2021

Aunt Bert's White Cake

"This is a completely vintage recipe that I got from my deceased pal Holli's Aunt Bert. Everyone will adore it."

Ingredients :

2 cups white sugar
2 cups sifted all-motive flour
3 egg yolks
1 egg
half cup buttermilk
1 teaspoon vanilla extract
half teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
half of cup shortening
1 cup boiling water

Instructions :

Prep :	Cook : 18M	Ready in :

Mix collectively the buttermilk with the baking soda. Set apart. Cream shortening, sugar, eggs and vanilla. Beat nicely.
Add buttermilk and baking soda combination.
Sift dry elements, and upload to creamed aggregate.
Add boiling water, and mix well.
Pour into a greased and floured nine x thirteen inch pan. Bake at 350 levels F (175 ranges C) for approximately 35 mins, or till toothpick comes out clean.
Let cool. I frost with cream cheese frosting.

Notes :

All recipes with this dish will allow you to get a new and positive cooking encounter in your kitchen and create healthier and more delicious food choices. Whatever the occasion, make it a dinner party or only a snack on your own, it's easy to locate pure food recipes that are right for you. If this Aunt Bert's White Cake recipe suits your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!