Sambousa Best Family Recipes

Monday, December 6, 2021

Sambousa

"Ramadahn Recipe: Sambousa is an Arabic egg roll. Ground lamb is an excellent substitute for floor red meat, it adds a excellent taste!"

Ingredients :

1 pound lean ground pork
1/2 carrot, minced
1/2 onion, minced
1 clove garlic, minced
1 teaspoon tomato paste
1 green onion, chopped
1 pinch seasoning salt
1 inexperienced chile peppers, diced (optional)
1 (16 ounce) package egg roll wrappers, cut in 1/2 into rectangles
1 tablespoon all-cause flour
1 tablespoon water
2 cups vegetable oil

Instructions :

Prep :	Cook : 10M	Ready in :

In a large skillet, brown meat. Remove the meat from the skillet.
In the equal skillet used for the meat, saute onion, garlic, carrot and green onion. When the veggies are smooth, add tomato paste and seasoning salt. Stir in browned meat.
In a small bowl integrate flour with water until a watery paste is fashioned. Place a teaspoon full of meat aggregate within the the front part of one of the strips. Starting from the proper the front corner, fold over to the left. You've began the triangle form. Continue to and fro (creating a triangular shape) until there may be no greater wrapper. Seal the wrappers closed with the flour and water combination. Continue this technique till all of the components are used.
Using oil to taste, fry the triangular packages until crisp. Delicious!

Notes :

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