Butter Sprinkles Best Dishes

Friday, April 22, 2022

Butter Sprinkles

"This is a wealthy butter cookie that is embellished with the sprinkles of your choice. They also are properly with frosting."

Ingredients :

1 cup butter
1 cup white sugar
1 cup confectioners' sugar
1 cup canola oil
1/2 teaspoon vanilla extract
2 eggs
4 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar
1 teaspoon salt
1/4 cup colored sweet sprinkles

Instructions :

Prep : 15M	Cook : 72M	Ready in : 27M

In a huge bowl, cream collectively the butter, white sugar, confectioners' sugar and canola oil until clean. Mix within the vanilla and eggs. Combine the flour, baking soda, cream of tartar and salt; stir into the sugar mixture until easy. Cover and relax dough for as a minimum 1 hour.
Preheat oven to 350 ranges F (one hundred seventy five levels C). Grease cookie sheets or line with parchment paper. Roll the dough into walnut sized balls. Dip the top of every ball into the coloured sprinkles. Place the cookies 2 inches apart onto the cookie sheets.
Bake for 8 to 10 mins in the preheated oven. Allow cookies to chill on baking sheet for 5 mins before eliminating to a cord rack to cool absolutely.

Notes :

Reynolds® parchment can be used for simpler cleanup/removal from the pan.

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